5/19/15 L.V. Lomas Symposium We recently presented our Canadian customers on our Encapsulates & Inclusions products and capabilities at a three day, multi-city symposium.
5/14/15 We solve PHO Problems We offer a range of creamers, nutritional bases, powdered fats, whipped topping and dessert bases that are formulated with PHO-free oils.
5/6/15 New Inclusion Flavors Manufacturers: add our NEW line of savory inclusions, formulated especially for tortillas, for a burst of flavor, color and aroma.
7/11-16 IFT Annual Expo (Chicago, IL)
7/13-15 School Nutrition Assoc (Salt Lake City, UT)
8/25-27 FI Brazil (São Paulo, Brazil)
9/12-18 IBA Germany (Munich)
9/15-18 International Dairy Show Chicago, IL